Full of healthy fats, they make the perfect satiating, guilt-free dessert. Our Beef Gelatin sets it up with a healthy source of protein. And nothing says love like raw cacao powder plus your favorite mint extract.
Directions: In a small bowl, stir the Beef Gelatin into the cold water. Set it aside to let the gelatin bloom for 3-5 minutes.
Add the coconut cream, coconut oil, cacao powder, mint extract, vanilla extract, and sea salt to a medium saucepan. Place it over medium heat and stir briskly until the mixture is smooth. Turn the heat to medium-low and add the bloomed gelatin. Continue whisking until the gelatin is dissolved.
Take the pan off of the heat and pour the mix into silicone molds or a glass baking dish. Refrigerate the gummies until solid, about 1-2 hours for molds or 3+ hours for a glass dish. Store the gummies in the refrigerator for up to a week.